Salmon recipe

[Fartblaster.]

Tell me your favorite salmon recipe

[herbalhippie]

Miso glazed. Mix some light miso with a little water or saki or white wine, spread it on the salmon, let it sit 8 hours or up to 24, scrape the miso off and broil, bake or bbq. Delicious!

[MycatTimmy]

Marinated in, then baked with, melted butter, lemon juice and lots and lots of dill.

[RubberToes]

Rub with Love (Salmon Rub) Baked or BBQ
I get it on Amazon

[IndelibleDotInk]

triple citrus butter or as sushi

[Love_Redz]

Butter, cracked black pepper, crushed fresh garlic, capers , small amount of thyme and rosemary Fresh squeezed lemon lime With a whole skinned salmon cook for about 15 minutes top with diced tomatoes put back in for 30 minutes then top with minced parsley set on table and serve
Bon Appétit

[e_poison]

First thing I do is throw the salmon away.

Then I get a big T-bone steak and pan sear it with butter, salt, pepper, onion, and mushroom.

[herbalhippie]

First thing I do is throw the salmon away.

Then I get a big T-bone steak and pan sear it with butter, salt, pepper, onion, and mushroom.

[Jestrice2002]

First thing I do is throw the salmon away.

Then I get a big T-bone steak and pan sear it with butter, salt, pepper, onion, and mushroom.

Damn straight!

[herbalhippie]

Speaking of salmon, I have a plate of smoked salmon and Ritz crackers in front of me. Gonna need to wipe down the keyboard and mouse after this one.

[IndelibleDotInk]

First thing I do is throw the salmon away.

Then I get a big T-bone steak and pan sear it with butter, salt, pepper, onion, and mushroom.

I love that USDA prime beef, but you don't like salmon?! They struggle all the way upstream and onto my plate for dinner.

Meh on the mushrooms.

[e_poison]

No, I don’t like salmon. I’ve tried it prepared a multitude of different ways and it’s not for me. I think a big part of it is the orange flesh. Just seems strange to me lol.

Although, I do like most fish in general, especially grilled swordfish and fried cod.

But I’d take a big ole rare steak any day of the week over a fish dish!

[IndelibleDotInk]

But I’d take a big ole rare steak any day of the week over a fish dish!

Rare is the only way to do it!

[herbalhippie]

Medium. My middle daughter and her dad like their steaks bleeding. Seared well but bleeding. yuk

[Love_Redz]

First thing I do is throw the salmon away.

Then I get a big T-bone steak and pan sear it with butter, salt, pepper, onion, and mushroom.

Sounds like a plan to much work, to make a salmon decent, a steak can taste great with just salt and pepper and the extra seasoning is a bonus. I guess I’m thawing our a brisket today lol

[Love_Redz]

Speaking of salmon, I have a plate of smoked salmon and Ritz crackers in front of me. Gonna need to wipe down the keyboard and mouse after this one.

Lmao I personally love salmon if done right, but I too would prefer a steak over it , salmon for some is an acquired taste but hey to each there own.
Oh and smoked is nice too I haven’t had one in a while